MomSaves Coupon Recipe - 10/3/10 - 7 Ingredient Chili
2 cups chopped broccoli
1 onion, sliced
1 tablespoon margarine
1 (10.75 ounce) can condensed cream of potato soup
1 cup milk
1/2 cup water
3/4 teaspoon chopped fresh basil
1/4 teaspoon ground black pepper
1/3 cup shredded Cheddar cheese

1 In a large saucepan over medium heat, saute the broccoli and onion
in the butter or margarine, about 5 minutes, or until tender.
Stir in the soup, milk, water, basil and pepper.
Mix well and heat through, about 15 minutes.
Add cheese and stir until melted. 4 servings.
1 pound cubed beef stew meat
3 tablespoons flour
3 tablespoons shortening
1 teaspoon salt
1/8 teaspoon ground black pepper
4 cups water
1 onion, finely diced
1/4 teaspoon paprika
1 clove garlic, minced
1 teaspoon Worcestershire sauce
3 carrots, quartered or 1 can carrots
3 potatoes, peeled and quartered
1/4 cup all-purpose flour
1/2 cup frozen corn kernels

Melt shortning in heavy pot. Dip beef in flour and brown in shortning.
Add salt, pepper, water, onion, paprika, garlic, and Worcestershire sauce.
Bring to a boil, cover and simmer for 2 hours or until meat is tender.

Add carrots and potatoes and simmer for 45 minutes or until tender.

Remove meat from stew, add 1 tablespoon flour or cornstarch and mix,
in order to thicken stew.
After mixing let sit for a few minutes to thicken,
if not to desired thickness add more flour or cornstarch and repeat.

Once thickened return meat and add corn to stew,
heat through and serve.
6 servings.
1 cup cooked cubed chicken
1 tablespoon oil for frying
2 cup chicken broth
1 cup water
10 oz frozen mixed vegetables (thawed)
1/2 teaspoons poultry seasoning
1/4 teaspoons pepper
1 cup Minute Rice
1 tablespoon dried parsley

Fry chicken in hot oil until browned.
Add broth, water, vegetables and seasonings.
Bring to a boil. Reduce heat to low, cover and simmer 5 minutes.
Stir in Minute Rice and parsley; cover, remove from heat.
Let stand 5 minutes before serving.

You don't have to be sick to be comforted by a hot bowl of soup. I love it anytime. ---Grandma Katy


Celebrity Soup Facts*

Elvis Presley often enjoyed potato cheese soup with French fried onion rings on top.

Judy Garland was on an MGM Studio slim-down diet of chicken soup.

Howard Hughes lived on soup after withdrawing from the world and living alone in sealed hotel rooms.

John Fitzgerald Kennedy almost always had soup and a sandwich for lunch.

Queen Victoria’s favorite soup of chicken and ham became known as Queen Victoria Soup.

Minnie Mouse loves smoky cheese soup.

Abraham Lincoln celebrated his inauguration as 16th president with mock turtle soup.

George Washington often dined on vegetable soup with fried bread.

*These interesting facts from





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